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Red sauce pasta is a classic and delicious Italian dish that features pasta coated in a vibrant and flavorful tomato-based sauce.
Red sauce pasta is a classic and delicious Italian dish that features pasta coated in a vibrant and flavorful tomato-based sauce. The sauce is typically made with ingredients such as tomatoes, garlic, onions, and herbs like basil and oregano. It is often seasoned with salt, pepper, and sometimes a hint of red pepper flakes for a bit of heat. The pasta is cooked until al dente and then tossed in the red sauce, creating a comforting and satisfying meal. Red sauce pasta can be customized with additional ingredients like vegetables, meat, or cheese, making it a versatile and widely enjoyed dish around the world.